Lori always did love
playing in the dirt!

From our farm to your table...

This year will find us trying an exciting new location: The Cooper-Young Community Farmer's Market! Yes, people have been hoping for a convivial midtown farmer's market for some time, and it's finally here. Try riding your bike there for a really healthy time. The market will be in the parking lot of the First Congregational Church on Cooper Street, from 9 a.m. till 2 p.m, every Saturday from May through October.

Chefs love the flavors, colors, and textures of our rare heirloom varieties. You can taste the flavors of Downing Hollow at some of the finest restaurants in Memphis, such as Grace, Restaurant Iris, Tsunami, Andrew Michaels Italian Kitchen, the Brushmark Restaurant, The Inn at Hunt Phelan, Umai, Interim, and Chez Phillippe, to mention a few. We deliver produce, but also encourage chefs to visit us at the CYCFM: we will be glad to hold orders there for you to pick up.
Let us know if you would like us to supply your restaurant.

Click here to read an article Lori wrote about Kelly English of Restaurant Iris in a recent Edible Memphis. Kelly was recently named one of the top ten new chefs in the U.S. by Food and Wine magazine!